Menu
Brunch Cocktails
Available from 10am - 1pm
Please see regular drink menu for full drink list
Classic Bloody Mary
served with a lemon, lime and skewer of cheese, meat and olives
Your choice: Zing Zang - Chicago's traditional spice
Longbottom - Made with fresh tomatoes, low sodium and gluten free$11$11served with a lemon, lime and skewer of cheese, meat and olives
Your choice: Zing Zang - Chicago's traditional spice
Longbottom - Made with fresh tomatoes, low sodium and gluten free
Brunch
Saturdays & Sundays 10am - 2pm | sub egg whites $2
Breakfast Burrito*
sausage, scrambled eggs, chihuahua and cheddar blend, crispy potato, black beans, pico de gallo, flour tortilla, tater tots
*available as a bowl$15$15sausage, scrambled eggs, chihuahua and cheddar blend, crispy potato, black beans, pico de gallo, flour tortilla, tater tots
*available as a bowl
Appetizers
Pizza
14" Hand Tossed - sub gluten-free crust $2
Salads & Soup
Specialties
Caprese
fresh mozzarella, vine ripe tomatoes, sun dried tomatoes, confit garlic, genovese basil pesto, olive oil, balsamic glaze, homemade focaccia
Add grilled chicken $5$15$15fresh mozzarella, vine ripe tomatoes, sun dried tomatoes, confit garlic, genovese basil pesto, olive oil, balsamic glaze, homemade focaccia
Add grilled chicken $5
To offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check, should you choose.
*Consumer Advisory: These items on the menu are cooked to order.
Consuming raw or undercooked meats, poultry, seafood, shellfish,
or eggs may increase your risk of foodborne illness. Individuals with
certain underlying health conditions may be at higher risk and
should consult their physician or public health official for
further information.
** Notice to Consumers: Please communicate any food allergies to an employee of this establishment and that employee shall communicate that food allergy information to the Person In Charge or Certified Food Protection Manager on duty at this establishment.